Company profile
Goedegebuur only process beef from hindquarters of female cattle. This beef is raised and fed in a natural way and after declining milk production is destined for meat production.
Distribution takes place from Rotterdam at least twice a week to several countries in the European Union, from Finland to Portugal. Our products find there way to the catering trade, restaurant chains, meat industry and retail. Beside our standard program we can supply tailored cuts and packaging to meet the needs of the individual. Thanks to our production capacity and flexibility we can anticipate on every demand from the market. Some countries like France (for many years already the most important market) are supplied daily. Company owned refrigerated lorries are used, but the majority is transported by regular hauliers.